Wide-Eyed Pirate

Large Rocks
Stirred

Ingredients

  • 1 oz Flintlock Bourbon Cask Spiced Rum
  • 1 oz Coconut Milk
  • 3/4 oz Demerara
  • 2 oz Cold Brew Coffee

Procedure

  1. In a shaker add Rum, Coconut Milk, Demerara Syrup, and Coffee
  2. Add Ice and shake
  3. Pour shaker contents into a Rocks Glass
Wide-Eyed Pirate Large Rocks
Stirred
  • 1 oz Flintlock Bourbon Cask Spiced Rum
  • 1 oz Coconut Milk
  • 3/4 oz Demerara
  • 2 oz Cold Brew Coffee

Procedure

  1. In a shaker add Rum, Coconut Milk, Demerara Syrup, and Coffee
  2. Add Ice and shake
  3. Pour shaker contents into a Rocks Glass