Guardian Reserve Gin

T Henry

Small Coupe
Stirred

Ingredients

  • 1 oz Guardian Reserve Gin
  • 1/4 oz Demerara
  • 2 dash Angostura Bitters
  • Spray Peychaud's Bitters
  • GARNISH Lemon Peel

Procedure

  1. Fill a mixing glass 1/4 full with Ice
  2. Add Reserved Gin, Demerara Syrup, and Angostura Bitters
  3. Stir to dilute and cool the drink
  4. Spray Peychaud's Bitters in a Small Coupe Glass
  5. Strain into the Small Coupe Glass
  6. Garnish
T Henry Small Coupe
Stirred
  • 1 oz Guardian Reserve Gin
  • 1/4 oz Demerara
  • 2 dash Angostura Bitters
  • Spray Peychaud's Bitters

Procedure

  1. Fill a mixing glass 1/4 full with Ice
  2. Add Reserved Gin, Demerara Syrup, and Angostura Bitters
  3. Stir to dilute and cool the drink
  4. Spray Peychaud's Bitters in a Small Coupe Glass
  5. Strain into the Small Coupe Glass
  6. Garnish

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