Sub-Mariner

Swizzle
Flash Blended

Ingredients

  • 2 oz Guardian Gin
  • 3/4 oz Pineapple Juice
  • 3/4 oz Lemon Juice
  • 1.5 oz Grapefruit Punch
  • 5 Drops Saline
  • 1.5 oz Soda
  • GARNISH Pineapple Frond, Grapefruit Slice

Procedure

  1. Add all ingredients to a shaking tin with aprox 8oz of crushed ice (a skinny scoop)
  2. Flash blend for 5 seconds.
  3. Dirty dump contents into swizzle cup and garnish.
Sub-Mariner Swizzle
Flash Blended
  • 2 oz Guardian Gin
  • 3/4 oz Pineapple Juice
  • 3/4 oz Lemon Juice
  • 1.5 oz Grapefruit Punch
  • 5 Drops Saline
  • 1.5 oz Soda

Procedure

  1. Add all ingredients to a shaking tin with aprox 8oz of crushed ice (a skinny scoop)
  2. Flash blend for 5 seconds.
  3. Dirty dump contents into swizzle cup and garnish.