Mai Tai
Ingredients
-
1 oz
Flintlock Bourbon Cask Spiced Rum
-
1/2 oz
Lime Juice
-
1/2 oz
Orgeat
-
1/4 oz
Orange Cordial
-
2 dash
Orange Bitters
-
GARNISH
Lime Wheel, Orange Peel, Cherry Spear
Procedure
- In a shaker add Rum, Lime Juice, Orgeat, Orange Cordial, and Orange Bitters
- Add Ice and shake
- Pour shaker contents into a Tiki Mug
- Garnish
-
1 oz
Flintlock Bourbon Cask Spiced Rum
-
1/2 oz
Lime Juice
-
1/2 oz
Orgeat
-
1/4 oz
Orange Cordial
-
2 dash
Orange Bitters
Procedure
- In a shaker add Rum, Lime Juice, Orgeat, Orange Cordial, and Orange Bitters
- Add Ice and shake
- Pour shaker contents into a Tiki Mug
- Garnish