La Habana Del Este
Ingredients
-
1 oz
Smoothbore Rum
-
1/4 oz
Demerara
-
2 dash
Angostura Bitters
-
1
Orange Peel
-
1
Lemon Peel
-
GARNISH
Orange Peel and Cherry Spear
Procedure
- Stir all ingredients with ice
- Strain into a punch glass
- Garnish
La Habana Del Este |
Punch Glass |
Stirred |
-
1 oz
Smoothbore Rum
-
1/4 oz
Demerara
-
2 dash
Angostura Bitters
-
1
Orange Peel
-
1
Lemon Peel
Procedure
- Stir all ingredients with ice
- Strain into a punch glass
- Garnish