Grand Ole Aprés
Irish Coffee Mug
Build In Glass
Ingredients
- 1 oz Burrone Fernet
- 3/4 oz Hot Chocolate Syrup
- top with Hot Water
- top with Heavy Cream
- GARNISH Nutmeg, orange zest
Procedure
- Add Fernet and Hot Chocolate Stillage to Irish coffee mug.
- Top with hot water and stir to combine.
- Float heavy cream on top.
- Garnish with nutmeg and orange zest.
| Grand Ole Aprés | Irish Coffee Mug |
| Build In Glass |
- 1 oz Burrone Fernet
- 3/4 oz Hot Chocolate Syrup
- top with Hot Water
- top with Heavy Cream
Procedure
- Add Fernet and Hot Chocolate Stillage to Irish coffee mug.
- Top with hot water and stir to combine.
- Float heavy cream on top.
- Garnish with nutmeg and orange zest.