Cryin Hawaiian
Ingredients
-
1/2 oz
Burrone Fernet
-
1/2 oz
Flintlock Bourbon Cask Spiced Rum
-
1/2 oz
Pineapple Juice
-
1/2 oz
Strawberry Thyme Syrup
-
1/2 oz
Lemon Juice
-
1
Egg White
-
GARNISH
Angostura dots
Procedure
- Add all ingredients to a mixing tin with one Kold Draft cube
- Shake until ice fully melts
- Double strain into a large coupe Garnish
Cryin Hawaiian |
Large Coupe |
Shaken |
-
1/2 oz
Burrone Fernet
-
1/2 oz
Flintlock Bourbon Cask Spiced Rum
-
1/2 oz
Pineapple Juice
-
1/2 oz
Strawberry Thyme Syrup
-
1/2 oz
Lemon Juice
-
1
Egg White
Procedure
- Add all ingredients to a mixing tin with one Kold Draft cube
- Shake until ice fully melts
- Double strain into a large coupe Garnish