4th Degree

Small Coupe
Stirred

Ingredients

  • 3/4 oz Guardian Gin
  • 1/4 oz Triple Divide Vodka
  • 1/2 oz NA Wine
  • 2 dash Orange Bitters
  • spray Gulch Ouzo
  • GARNISH Orange peel

Procedure

  1. Add all ingredients to a mixing tin and stir until cold.
  2. Spray the inside of a small coupe with Ouzo.
  3. Strain the mixing tin contents into the coupe and garnish with an expressed orange peel.
4th Degree Small Coupe
Stirred
  • 3/4 oz Guardian Gin
  • 1/4 oz Triple Divide Vodka
  • 1/2 oz NA Wine
  • 2 dash Orange Bitters
  • spray Gulch Ouzo

Procedure

  1. Add all ingredients to a mixing tin and stir until cold.
  2. Spray the inside of a small coupe with Ouzo.
  3. Strain the mixing tin contents into the coupe and garnish with an expressed orange peel.