Summer Cocktail Class Series, Part 1

Gulch Proprietors, Steffen Rasile and Tyrrell Hibbard, bring a passion for cocktails to the tasting room cocktail program, and they love to share that program knowledge with their customers. Learn from these two experts at one of our semi-regular cocktail classes.

Classes are typically centered around a cocktail style, flavor profile, or spirit category. Tickets are $30 per seat, which includes class instruction and cocktails.

Space is limited and advance ticket purchase is required. See below for details and seating availability.

May 31 - Going Bananas

One flavor we have rarely (never?) played with in our cocktail program is Banana. But don’t be fooled; many compelling cocktails incorporate banana. Join us for entirely new cocktails as we employ various methods to integrate this ubiquitous fruit into an engaging drink.

June 28 - Not Simply Syrups

By popular request we are teaching a class on syrups. Since our license prohibits us from using common liqueurs, we have had to incorporate desirable flavors through more crafty methods in order to build our cocktail program. Chiefly among those is the use of syrups. We will share our most used recipes that bring vibrant flavors and characters to our cocktails.

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